Island Style Tour Lunch

            

Nature's Way's lunch inclusive tours will be served with specially made local style lunch. It mainly consists of locally produced fresh vegetables, taros, yams or fruits as well as freshly caught fish or crustaceans and occasionally pork or chicken. Use of imported ingredients is limited to seasoning and rice. For veggie lovers, we will try to serve in your taste as much as possible upon advance request.

 

Followings are some of the examples of our lunches:

  

lunch1 Fried-boiled yellow fin tuna , stir-fried water spinach (kangkong) with fish meat

Taro (laek'), fresh banana and fried banana

Rice

  

  

  

lunch2 Grilled yellow fin tuna, stir-fried water spinach (kangkong) with fish meat

Taro (laek'), cooked wax gourd, papaya kimchee

Rice

  

  

  

lunch3 Fried rabbit fish, stir-fried water spinach (kangkong) with land crab meat

Taro (laek'), snake beans salad, passion fruit

Rice

  

  

  

lunch4 Fried rabbit fish, stir-fried bird's-nest ferns with land crab meat

Taro (laek'), papaya kimchee, fresh banana

Rice

  

  

  

lunch5 Fried-boiled skipjack, stir-fried water spinach (kangkong) with fish meat

Taro (laek'), cooked pumpkins, fresh papaya

Rice

  

  

  

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Contact:

P. O. Box 238, Colonia
Yap, FM 96943-238
Federated States of Micronesia
Phone: 691(350)3407